Thursday, February 23, 2012

Recipe Roundup- Peanut Butter Swirl Brownies

Peanut Butter Swirl Brownies by Emily from is this REALLY my life?

Peanut Butter Swirl Brownies

3/4 cup sugar
1/2 cup peanut butter
1/4 cup flour
2 eggs
1 package Betty Crocker Original Supreme brownie mix (with chocolate syrup pouch)
1/4 cup water
1/4 cup oil
2 eggs

1.       Preheat oven to 350 degrees. Grease a 9×13-inch rectangular pan. In a medium mixing bowl, beat the peanut butter, sugar, flour and first 2 eggs on medium speed for 2 minutes. Set aside.
2.       Combine brownie mix, chocolate syrup, water, oil and remaining 2 eggs in another medium bowl. Mix until well blended; spread in greased pan.
3.       Drop peanut butter mixture by tablespoonful onto batter. Using a knife, swirl peanut butter into batter. (I usually go up and down, then side to side.)
4.       Lick the spoon and bowl and then bake the pan of brownies for 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool completely before serving (if you can wait that long!).

To find some trays to share your treats, Walmart coupons have inexpensive pans to give to your friends neighbors.

If you are interested in being part of the next Recipe Roundup send me an email


  1. Thanks for the feature! These are one of my family's favorite desserts. Yum!

  2. I have all the ingredients on hand. I HAVE to make these for dessert tonight!

  3. Ohhhh wow. What a taunt! ;)
    Can't wait to see the rest of this series!
    Have a restful weekend ahead!
    x, Anna


Thank you for commenting! I read each and every comment.