Tuesday, September 28, 2010

Recipe Roundup- Perfect Apple Crisp

Apple Crisp
From Lisa of

Apple mixture:
8c. Apples (any kind), GRATED
2 Tbsp. flour
1c. sugar
2 tsp. cinnamon

1 1/2 c. brown sugar
1 1/2 c. flour
1 c. old fashioned oats
1/2 tsp. soda
1 tsp. salt
1c. salted, melted butter
1/2 c. chopped pecans, optional

Preheat oven to 350 degrees.

In a Large bowl, combine apple mixture ingredients. Mix well & put into greased 9x13 pan. Combine topping ingredients and mix well. Sprinkle evenly over apples.

Bake for 30 minutes or until golden and sides are bubbly.

Serve warm with whipping cream or vanilla ice cream.


  1. I love apple crisp! This is a little different then by betty crocker recipe. I need to try it!

  2. This look so simple. I may br able to make it!

    Stopping from SITS!


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